Tahu & Tempe Bacem (Spiced Fried Tofu & Tempe)Tofu and tempe are good friends, they are always together, like salt and pepper or oil and vinegar ;-)Tofu and tempe (sometimes it’s written as “tempeh”) are two favorite vegan protein sources in Indonesia and have become very popular in Europe because they are very suitable for Read More …
Month: December 2016
Kembang Tahu (Soft Tofu Pudding in Ginger Syrup)
Kembang Tahu (Soft Tofu Pudding in Ginger Syrup) Winter is here and I love something gingery to keep our body warm and to protect us from cold. This comes originally from China (Chinese : 豆花 dòuhuā, means “tofu flower”) which have been also very popular in south-east Asia (Thailand, Malaysia, Indonesia, Vietnam, etc). In Indonesia, Read More …