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Fried Fish in Sweet and Sour Sauce

Fried Fish in Sweet and Sour Sauce Sweet and sour sauce is one of common sauce style in Chinese culinary culture which has also become popular among Asian countries. The most popular sweet and sour sauce are Sweet and Sour Pork and sweet sour fried fish which is in this post. Sweet and sour sauce Read More …

Cheese Burger with BBQ Sauce

Cheese Burger with BBQ Sauce Burger is a popular american food and it has become one of world’s favorite food specially among young people and we can find them everywhere easily. There are many famous burger restaurant around the world which have very delicious hamburgers, cheese burgers, chicken burgers and veggies burgers. But it doesn’t Read More …

Fried Wonton

Fried Wonton I have posted another version of wonton before, Shrimp Wonton Soup. In south China and many south-east Asian countries, wonton are eaten with noodles as side dish, like Chicken and Mushroom Noodles. In almost every asia markets in Europe, you will find frozen wonton skin/wrapper and they usually have two different style, which Read More …

Sauteed Zucchini and Egg

Sauteed Zucchini and Egg This is my daughter’s very favorite dish, she asks me almost everyday if I cook her this. It is healhty and very simple to make, could be enjoyed as side dish for your meat dish. Zucchini and Egg (Photo credit : Veronica) Sauteed Zucchini and Egg Serve : 4 Ingredients : Read More …

Lasagna Bolognese

Lasagna Bolognese This is one of classic Italian dishes and also Garfield’s most favorite food ever! Lasagna is flat pasta sheet, nowadays we can buy “no precook” dried lasagna in almost every grocery stores. “No precook” means we don’t have to boil them first before baking them, read first the instruction to know whether it Read More …

Ifumie (Crispy Noodles with Meat and Vegetable in Thick Sauce)

Ifumie (Crispy Noodles with Meat and Vegetables in Thick Sauce) This dish is popular in Indonesian-Chinese cuisine and sometimes also served as birthday noodles. Many Asian countries have “birthday noodles culture” which the person who has birthday have to eat noodles because noodles symbolize “long life”. In China, birthday noodles is called “long life noodles” Read More …

Sauteed Green Beans, Carrots and Eggs

Sauteed Green Beans, Carrots and Eggs Just another quick and simple vegetable recipe as your side dish. I always have these three things in the kitchen which are frozen green beans, carrots and eggs. They create colorful, healthy and tasty dish for accompanying your meat dish like Sweet Braised Pork Ribs, Orange Chicken, Sweet and Read More …

Cinnamon Sugar Donuts

Cinnamon Sugar Donuts My family really loves donuts! It’s soft and sweet. My daughter always join me in the kitchen when I make them. Sometimes I make them when my daughter’s friends come to play and they are always excited to help me by shaping. Sometimes we just shape it into small balls to make Read More …

Nasi Lemak (Malaysian Coconut Milk Rice)

Nasi Lemak (Malaysian Coconut Milk Rice) It is said that nasi lemak is Malaysian national dish which also popular in Singapore. “Nasi” means rice and “lemak” means fat, but it doesn’t mean that nasi lemak is very fatty or oily. It’s because the rice is cooked with coconut milk and it makes them creamy. Nasi Read More …

Sambal Terasi (Shrimp Chili Paste)

Sambal Terasi (Shrimp Chili Paste) There are so many chili paste in Indonesian culinary culture. I would say that almost every Indonesian savory dish has their own chili paste. Sambal terasi is one of the famous one in made from chili and shrimp paste so it has a strong flavour. It’s served usually with fried Read More …