Grilled Squid with Garlic and Herbs

Seafood tapas dish, grilled squid! I have enjoyed it with another two dishes that I've posted before, which are Chorizo and White Beans and Bravas Patatas. Hope you enjoy these recipe! 😉

Grilled Squid with Garlic and Herbs (Photo credit : Veronica)
Grilled Squid with Garlic and Herbs (Photo credit : Veronica)

Grilled Squid with Garlic and Herbs

Serve : 4

You need :
a grill pan

Ingredients :
500 gr squid, chop
2 cloves garlic, peel and chop
4 tbsp olive oil
chopped basil leaves
chopped parsley leaves (+ extra for garnishing)
salt and pepper to taste
squeeze of lemon juice

Steps :
Wipe the squid pieces with paper towel to remove excess water. Add in garlic and olive oil into them. Mix them.

Heat the grill pan over medium high heat. Grill the squid for few minutes or until cooked (stir them constantly).

Add in the chopped parsley and basil. Stir again a little bit, turn off the heat. Transfer into serving plates. Squeeze the lemon over the squid, garnish with extra parsley leaves.

Recipe by Veronica

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